Kizakura Yamaahai Kyoto Sake 720mL

Description

Kizakura Yamahai Kyoto Sake

Produced by Kizakura Brewery in Kyoto, Japan, Kizakura Yamahai Kyoto Sake is a junmai-style sake crafted using the traditional yamahai fermentation method, resulting in a rich, savoury style with pronounced umami, depth, and complexity.

Tasting Notes

Aroma: Earthy rice, subtle fruit, and lactic notes with hints of nuttiness.
Palate: Full-bodied with savoury umami flavours, mild acidity, and notes of rice, mushroom, and spice.
Texture: Medium to full-bodied with a smooth, slightly creamy mouthfeel.
Structure: Balanced acidity and umami with a long, dry, and complex finish.

Additional Information

Alc/vol: 15%
Standard Drinks: 8.5
Country: Japan